Make Mead Like a Viking
Make Mead Like a Viking - Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers By Jereme Zimmerman
A complete, practical, and entertaining guide to using the best ingredients and minimal equipment to create flavorful brews-including wildcrafted meads, bragots, t'ej, grog, honey beers, and more! "A great guide . . . full of practical information and fascinating lore."-Sandor Ellix Katz, author of The Art of Fermentation Ancient societies brewed language English 192 pages 399 kr Fri Fragt I DK
